Meet courageous entrepreneurs who followed their passion

Learn to work smarter, not harder, from those who started a business while working a full-time job, but never lost sight of the need for balance.

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    Treebird-Branding

    Building a supportive entrepreneurial community

    Eleven years ago, Jaci Lund quit her job in PR knowing that she wanted to do something different, but with no idea what that was. Three months later, from her kitchen table, she started Treebird Branding, a branding firm “centered around human connection, and elevated through creativity”. Now, eleven years later, Jaci staffs ten employees and has worked with countless clients creating timeless designs and maintaining strong relationships.

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    Julie-Marateck-stand-up-comedy

    Side hustles for enjoyment, not just profit

    Julie Marateck is many things: a freelance copywriter, a photographer, and even a public speaker. However, her true passion is stand-up comedy. Julie first joined the Atlanta stand-up scene six years ago, and she says that it has helped her not only become more confident in herself, but also helped her become a better copywriter and marketer. And while stand-up is not the most lucrative venture, Julie‘s love for the game keeps her going.

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    Dumpling-Daughter

    Finding your balance as an entrepreneur

    Nadia Liu Spellman grew up immersed in the restaurant industry. During the 1980s, her parents owned a thriving Chinese restaurant in Boston, attracting notable patrons such as Julia Child and Yo-Yo Ma. As an ode to her parents, she later established her own restaurant, Dumpling Daughter. Today, with three thriving locations across Boston, Nadia has become an accomplished entrepreneur who eats, sleeps, and breathes dumplings.

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    ActionCOACH

    How Andy O’Brien is redefining work in a family business

    Growing up in a family business, Andy O’Brien learned that “the truck never unloads itself.” It took years for Andy to unlearn the do it all yourself mindset. In his current business, ActionCOACH of Central Texas, Andy incorporates new ideas daily. By outsourcing tasks that he doesn’t enjoy, setting clear communication boundaries among his family members, and making time for exercise, Andy is redefining how to do business as a family. 

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    Andy-OBrien-Marika-Flatt

    Family ties and enterprise: navigating family business dynamics

    In this episode of Side Hustle to Small Business, we delve into the large and complex world of family businesses, exploring how two entrepreneurs navigate their family businesses, past and present, to ensure that the business is successful. We discuss the role of communication in resolving conflicts within the business and explore how shared values can be the driving force behind sustained success.

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